Gardenia Tuna Maki Rolls Recipe

Here is the Gardenia Tuna Maki Rolls recipe from the SM Hypermarket event:

Gardenia Tuna Maki Rolls

Ingredients:

• 6 slices – Gardenia Classic White Bread
• 1 can (184g) – tuna chunks in water, drained
• ¼ cup – mayonnaise
• 1 tbsp – red bell pepper, chopped
• 1 tbsp – green onions, chopped
• 6 slices – cheese  
• Salt and pepper to taste

Gardenia Tuna Maki Rolls

 Procedure:
1.    Mix together tuna, mayonnaise, bell pepper and inions. Season with salt and pepper to taste.      
2.    Spread mixture evenly over each slice of Gardenia Classic White Bread.
3.    Place a slice of cheese then roll tightly.
4.    Wrap a roll in plastic wrap or aliuminum foil and chill for at least one hour.
5.    Slice into 1-inch pieces and serve cut-side-up to show filling.
6.    Serves twelve half rolls.

Shared by Renz Alcantara. Check out more yummy recipes!